Pappy Van Winkle Barrel Fermented Cigars (Toro Size Box of 10)
Meant to be savored and enjoyed slowly, our six-inch Barrel-Fermented Toro cigarâtoros are also called corona gordas or âfat coronasââfeatures a robust ring gauge of fifty two, which makes for a fuller, more flavorful smoke. The sophisticated blend starts with bundles of Kentucky fire-cured tobacco that are soaked in Pappy Van Winkle bourbon barrels during a 12-18 month fermentation process before theyâre combined with the finest Mexican and Indonesian tobacco and hand-rolled by the exceptional artisans at Drew Estate in EstelĂ, Nicaragua. The result is a one-of-a-kind cigar unlike anything else on the marketâa bourbon-tinged blend that pairs well with spicier spirits such as rye. The strength level of the Pappy Van Winkle Barrel Fermented Cigar is "Medium Plus," which allows both new smokers and experienced aficionados to enjoy the blend.
Original: $180.00
-65%$180.00
$63.00More Images
Pappy Van Winkle Barrel Fermented Cigars (Toro Size Box of 10)
Meant to be savored and enjoyed slowly, our six-inch Barrel-Fermented Toro cigarâtoros are also called corona gordas or âfat coronasââfeatures a robust ring gauge of fifty two, which makes for a fuller, more flavorful smoke. The sophisticated blend starts with bundles of Kentucky fire-cured tobacco that are soaked in Pappy Van Winkle bourbon barrels during a 12-18 month fermentation process before theyâre combined with the finest Mexican and Indonesian tobacco and hand-rolled by the exceptional artisans at Drew Estate in EstelĂ, Nicaragua. The result is a one-of-a-kind cigar unlike anything else on the marketâa bourbon-tinged blend that pairs well with spicier spirits such as rye. The strength level of the Pappy Van Winkle Barrel Fermented Cigar is "Medium Plus," which allows both new smokers and experienced aficionados to enjoy the blend.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Meant to be savored and enjoyed slowly, our six-inch Barrel-Fermented Toro cigarâtoros are also called corona gordas or âfat coronasââfeatures a robust ring gauge of fifty two, which makes for a fuller, more flavorful smoke. The sophisticated blend starts with bundles of Kentucky fire-cured tobacco that are soaked in Pappy Van Winkle bourbon barrels during a 12-18 month fermentation process before theyâre combined with the finest Mexican and Indonesian tobacco and hand-rolled by the exceptional artisans at Drew Estate in EstelĂ, Nicaragua. The result is a one-of-a-kind cigar unlike anything else on the marketâa bourbon-tinged blend that pairs well with spicier spirits such as rye. The strength level of the Pappy Van Winkle Barrel Fermented Cigar is "Medium Plus," which allows both new smokers and experienced aficionados to enjoy the blend.
